Experience a unique culinary journey aboard a heritage vessel on the tranquil Mooloolah River, featuring local seafood and native bush tucker.
Saturday 1 August 2026
11:30am - 1:30pm
46/123 Parkyn Parade, Mooloolaba QLD 4557
Step aboard a 118-year-old heritage vessel and enjoy a serene drift along the Mooloolah River while indulging in an intimate culinary experience. This event celebrates the fusion of fresh local seafood with native Australian bush ingredients, offering a taste of the Sunshine Coast's finest produce.
Each course is thoughtfully crafted from scratch, highlighting foraged ingredients and the rich stories of the region. From oysters prepared two ways to a traditional island-inspired dessert, every bite is a celebration of coastal flavours.
On arrival, guests are welcomed with a Pepperberry & Davidson Plum Champagne or a local lager, with optional botanical cocktails designed to complement the seasonal menu.
The event features a four-course tasting menu showcasing:
- Coffin Bay oysters with native Davidson plum, chilli, and pepperberry.
- Scallop ceviche with coconut, finger lime, and coastal succulents.
- A sweet chilli and lemon myrtle snapper slider with crisp slaw.
- Sop Sop dessert with caramelised banana, coconut cream, sweet potato, native honey, and macadamia.
This culinary journey highlights products from local producers such as My Dilly Bag, Daniel Street Seafood, and Mooloolaba Fisheries.
The event runs for two hours, providing a relaxed and immersive dining experience suitable for parents looking to enjoy a unique outing with their families.
The event takes place at 46/123 Parkyn Parade, Mooloolaba QLD 4557, aboard a heritage vessel on the Mooloolah River. The location is accessible and offers a picturesque setting perfect for a family day out.
Parking and transport details can be found on the event website, ensuring easy access for attendees.
The venue provides a safe and comfortable environment, ideal for those wanting to explore local flavours while enjoying the natural beauty of the Sunshine Coast.
Please verify event details before attending, as information may change. The event is suitable for families and those interested in local cuisine and culture.
Bookings are essential due to limited capacity aboard the heritage vessel.
Guests should consider weather conditions and dress appropriately for an outdoor river experience.
Tickets can be booked via the event website or by phone. Pricing details are available online, with options to enhance the experience through paired botanical cocktails.
Early booking is recommended to secure a place on this popular culinary journey.
Contact details are provided for inquiries and further information.
