Discover the secrets of citrus with Amy Sloan in a hands-on workshop at the City of Gosnells Museum.
Saturday 11 July 2026
10:30am - 12:30pm
City of Gosnells Museum at Wilkinson Homestead, 34 Homestead Road, Gosnells VIC 6110 Australia
$17
Dive into the vibrant world of citrus with Amy Sloan, known for her passion for seasonal cooking. This engaging talk and demonstration will introduce you to a variety of citrus fruits perfect for Perth’s climate, helping you understand their unique uses.
You'll gain practical knowledge on how to care for your citrus trees, including tips on planting, pruning, and managing pests to keep your garden thriving.
Experience live cooking demonstrations where Amy will show you how to create delicious citrus preserves. Taste tests of all preserves are included, alongside light citrus-themed refreshments to complement your tasting journey.
This workshop is designed for adults aged 16 and over who are eager to learn about citrus from tree to table. You will receive detailed recipe cards and a bonus 'Citrus Preserving Guide' filled with creative ideas to inspire your home cooking.
The event runs for two hours, providing ample time for questions and answers to ensure you leave confident in your new skills.
Bookings are required to secure your spot, so be sure to reserve early for this popular workshop.
The event takes place at the City of Gosnells Museum located at Wilkinson Homestead, 34 Homestead Road, Gosnells VIC 6110.
The museum will be open from 10:00 AM to 1:00 PM on the day of the event, allowing you to explore the rich history of the Gosnells district before or after the workshop.
The venue is accessible and offers a welcoming environment for all attendees.
This event is suitable for anyone aged 16 and above, making it a perfect outing for parents interested in seasonal cooking and gardening.
Please note that bookings are essential to attend, so plan ahead to avoid disappointment.
Light citrus-themed refreshments will be provided, but please inform the organizers of any dietary restrictions when booking.
Tickets are priced at $17 per person, offering great value for an informative and interactive experience.
Bookings can be made by contacting Heritage Services via phone or email, or through the museum’s Facebook page.
Secure your place early to enjoy this unique opportunity to learn from an expert and bring the taste of citrus into your home kitchen.
