A hands-on French cooking experience designed exclusively for parents, held at The Glennie School Cafe G in Toowoomba.
Sunday 2 May 2027
9:00am - 12:00pm
246a Herries St, Newtown QLD 4350, Australia
$30
Immerse yourself in the art of French cooking with this exclusive class designed specifically for parents. This intimate workshop offers a unique opportunity to learn classic French recipes in a friendly and supportive environment. Whether you're a seasoned cook or a curious beginner, this class will enrich your culinary skills and inspire your home cooking.
During the session, you'll prepare delicious dishes using traditional techniques, guided by expert instructors. The class size is limited to just 12 participants, ensuring personalized attention and a relaxed atmosphere.
The class runs for three hours, from 9:00 AM to 12:00 PM, providing ample time to learn and practice new skills. Participants are required to bring a ceramic or glass tart dish (22-24cm diameter, 4cm deep) to use during the session. Please note that due to the nature of the class, dietary requirements cannot be accommodated.
Closed-in shoes must be worn for safety in the kitchen. There is a coffee break included to enjoy a moment of relaxation and socializing with fellow participants. Aprons are available for purchase at $30 if you wish to take one home.
The class is held at The Glennie School Cafe G, located at 246a Herries Street, Newtown, Toowoomba QLD 4350. The venue is easily accessible and offers a welcoming environment for learning and cooking.
Parking and public transport options are available nearby, making it convenient for parents to attend. The venue is well-equipped with all necessary kitchen facilities to ensure a smooth and enjoyable cooking experience.
This class is strictly for parents only, providing a focused and adult-oriented learning environment. There are only 12 places available, so early booking is essential to secure your spot.
Please wear closed-in shoes for safety reasons. Unfortunately, the class cannot cater to specific dietary requirements, so plan accordingly.
Bringing your own ceramic or glass tart dish is mandatory, and the apron purchase is optional but recommended for comfort and cleanliness.
The cost for this cooking class is $30 per person. You can book your ticket online through the event website. Aprons are available for purchase at an additional $30.
Given the limited number of places, booking early is advised to avoid disappointment. Payment details and booking confirmation will be provided upon registration.
