Learn practical skills to grow edible plants in containers, perfect for balconies and small spaces.
Saturday 19 September 2026
10:00am - 12:30pm
52 Barwon Park Rd, St Peters NSW 2044, Australia
$85
Discover the joys of growing your own edible plants even in the smallest spaces with this hands-on workshop. Designed for beginners to intermediate gardeners, this session offers practical tips and expert guidance to help you cultivate a thriving container garden.
This 2 1/2 hour workshop will cover essential topics such as soil and potting mix fundamentals, seasonal plant selection, watering and fertilising schedules, basic plant care, and thrifty gardening tips. You'll receive detailed notes and four small edible plants to get you started.
The workshop is suitable for adults and focuses on balcony, courtyard, and small space growing. Participants should bring a paper and pen, a water bottle, and a small box to take their plants home. A light morning tea is included to keep you refreshed during the session.
Held at Sydney City Farm, located at 52 Barwon Park Road, St Peters NSW 2044, this venue is accessible and welcoming. Directions are available on the City of Sydney website to help you find your way easily.
The workshop runs from 10:00 to 12:30 on Saturdays, with upcoming dates on 2026-09-19 and 2026-10-03. It is ideal for those new to edible gardening or looking to enhance their skills in small space cultivation.
Tickets are priced at $85 for adults and $64 for concession holders. Booking in advance is recommended due to limited spaces. For more information or to book, contact the City of Sydney or visit their official website.
