Celebrate Greek summer with a fresh, vibrant 4-course menu featuring local Sunshine Coast citrus and seafood.
Sunday 26 July 2026
12:00pm - 3:00pm
3/24 Ocean St, Maroochydore QLD 4558
$115
Experience a lively Greek-style summer lunch celebrating the bright, fresh flavors of lemons and local Sunshine Coast produce. This event offers a unique chance to indulge in a 4-course banquet inspired by traditional Greek cuisine with a modern twist. Guests can enjoy a make-your-own Ladolemono bar, interactive contests, and a festive atmosphere perfect for families and food lovers alike.
The menu highlights include a variety of fresh, seasonal ingredients such as zucchini fries, Greek taverna-style fried fish, and a luscious Greek yogurt dessert with lemon spoon sweet. The event is designed to immerse you in the vibrant culture and culinary traditions of Greece while showcasing the best local suppliers.
Whether you're a lover of Mediterranean flavors, a local foodie, or just looking for a fun, sunny afternoon out, this lunch promises a memorable experience filled with delicious food, engaging activities, and community spirit.
The event features a 4-course fresh summer-inspired menu with dishes like grilled halloumi with ladolemono, traditional Greek village salad, grilled fresh fish of the day with roasted lemon potatoes, and a dessert of Greek yogurt with lemon spoon sweet and toasted pistachios. Drinks are available for purchase separately.
Highlights include a make-your-own Ladolemono bar where guests can mix their own dressings with various olive oils, acids, and optional flavorings. Fun contests such as the fastest lemon squeezer and lucky dip prizes add an interactive element to the day.
This event is perfect for families, friends, and anyone interested in Greek cuisine and local produce. It is limited to 70 guests to ensure an intimate and enjoyable experience.
The lunch takes place at Lyra, located at 3/24 Ocean St, Maroochydore, Queensland. The venue offers a welcoming atmosphere ideal for a relaxed and engaging dining experience.
Free parking is available for up to 3 hours at the nearby Big Top Shopping Centre, making it convenient for families traveling by car. The location is easily accessible and situated in the heart of the Sunshine Coast.
Guests are encouraged to dress smart casual or wear lemon prints to receive a complimentary ouzo drink, adding a fun and festive touch to the event.
The event is scheduled for Sunday, 26 July 2026, from 12:00 to 15:00. Tickets are limited to 70 guests, so early booking is recommended to secure your spot.
Please note the menu is subject to change based on seasonal availability of ingredients. Drinks are not included in the ticket price and can be purchased separately.
For any inquiries or special requests, contact the organizers via email or phone. The event promotes sustainability by featuring locally sourced produce and seafood.
Tickets are priced at $115 per person, inclusive of GST. Booking in advance is essential due to limited seating.
To reserve your place, visit the event website or contact the venue directly by phone or email. This price covers the full 4-course meal and participation in all interactive activities.
Don't miss this unique opportunity to enjoy a fresh, hands-on Greek culinary experience on the Sunshine Coast. Secure your tickets today and prepare for a delightful afternoon of food, fun, and culture.
